Where to Eat in the Vosges? Our Selection of Restaurants Around the Chalets

Discover the culinary gems of the High Vosges near our chalets. From traditional farm inns perched on the ridges to refined restaurants selected by the Michelin Guide, discover our exclusive selection of gastronomic and bistronomic addresses to extend the pleasure of your days in the great outdoors.

Gérardmer, Remiremont, La Bresse, Le Tholy… The Hautes-Vosges region is much more than a playground for outdoor lovers. It is also a true gastronomic destination where you can eat exceptionally well, from mountain farm inns perched on the ridges to refined Michelin Guide-selected restaurants. Here is our selection to extend your chalet stay around a beautiful plate of food.


🍽️ In Gérardmer: From Lakeside Brasseries to Gastronomic Excellence

Gérardmer, known as the “Pearl of the Vosges,” is the closest town to our two chalets. It offers a surprisingly rich dining scene for a mountain destination.


Les Bas-Rupts: The Reference Gastronomic Restaurant

Nestled on the heights of Gérardmer, in a peaceful natural setting surrounded by forests, Les Bas-Rupts offers an authentic experience combining tradition, elegance and regional gastronomy. Located in a charming mountain chalet-style inn, the restaurant charms visitors with its warm atmosphere made of old woodwork, exposed stone and a truly Vosges spirit. The cuisine highlights local products and traditional recipes revisited with finesse. Homemade foie gras, Vosges trout, seasonal game, local meats, mountain specialties and gourmet desserts are all featured on the menu. The calm and refined atmosphere makes it the perfect place for a romantic dinner or a gourmet stay in the Vosges mountains.

Address: 181 Route de la Bresse, 88400 Gérardmer. Les Bas-Rupts.
Price: €45 – €90. Perfect for a refined gastronomic experience or a gourmet mountain getaway.
Good to know: The establishment also includes a hotel and spa, allowing guests to extend the experience in an exceptional natural setting. Advance booking is highly recommended, especially during holidays and the winter season.



Le Pavillon P: Gastronomy at the Grand Hôtel & Spa

Located within the elegant setting of the Grand Hôtel & Spa in Gérardmer, Le Pavillon P offers a true gastronomic experience combining refinement, creativity and French expertise. In a sophisticated dining room blending classic and contemporary inspirations, chefs Thierry Longo and Patrice Paya showcase refined cuisine prepared with fresh, local and seasonal ingredients. Beautifully presented dishes reinterpret regional flavors with elegance through tasting menus inspired by the best market arrivals and regional producers. The intimate atmosphere and attentive service make it an ideal destination for a romantic evening or an exceptional dining experience in the Vosges.

Address: 1 Place du Tilleul, 88400 Gérardmer. Le Pavillon P.
Price: €75 – €150. Perfect for a luxury gastronomic experience, a romantic dinner or a special occasion.
Good to know: The restaurant offers several tasting menus as well as an impressive wine list with nearly 600 references. Reservations are strongly recommended due to the limited number of tables and the establishment’s reputation.



À la Chaume de mon Père: The Bistronomic Table

Just a few steps from the center of Gérardmer, this warm and elegant restaurant perfectly combines Vosges authenticity with modern bistronomic cuisine. Set in a refined décor of aged wood, exposed beams and traditional Vosges objects, “À la Chaume de mon Père” offers a sophisticated culinary experience based on surprise menus imagined by chef Mathias Millot. The cuisine creatively revisits Vosges specialties while highlighting fresh, local and seasonal ingredients sourced mainly from regional producers. The intimate and friendly atmosphere makes it an ideal address to discover reinvented Vosges gastronomy in a cosy and authentic setting.

Address: 23B Boulevard Kelsch, 88400 Gérardmer. À la Chaume de mon Père.
Price: €40 – €90. Ideal for a gastronomic dinner, a special occasion or an original culinary experience around Vosges flavors.
Good to know: The restaurant mainly operates with surprise menus and prioritizes local seasonal products. Since the dining room is intimate with limited seating, booking in advance is strongly recommended.



L’Hors du Temps: French Cuisine in the Town Center

Located in the heart of Gérardmer, L’Hors du Temps is a warm restaurant offering refined seasonal French cuisine while remaining faithful to the flavors of the Vosges region. In a contemporary yet cosy atmosphere, the establishment highlights homemade dishes prepared with fresh and local ingredients. The menu evolves with the seasons and offers carefully crafted dishes suitable for couples, families or friends after a day exploring the Vosges.

Address: 8 Boulevard Kelsch, 88400 Gérardmer. L’hors du temps.
Price: €30 – €50. Perfect for a refined lunch or an affordable gourmet dinner.
Good to know: The menu changes regularly according to the seasons and the restaurant also features a beautiful terrace during warmer months. Reservations are recommended, especially during tourist periods and weekends.



Ferme-Auberge de la Mexel: The Authentic Vosges Meal

Located on the heights of Gérardmer in a preserved natural setting, the Ferme-Auberge de la Mexel offers authentic mountain cuisine inspired by Vosges traditions and local products. The atmosphere is warm and rustic, typical of traditional farm inns. Dishes are prepared using local products, often directly from the surrounding farm. Regional specialties include pies, slow-cooked meats and mountain cheeses. This is the perfect place to discover authentic Vosges gastronomy in a peaceful and traditional environment.

Address: 66 Chemin de la Mexel, 88400 Gérardmer.
Price: €20 – €30. Perfect for an authentic and hearty meal after a hike or a walk in the Vosges.
Good to know: The establishment truly operates as a traditional farm inn using local products. The atmosphere is very warm and family-oriented. Reservations are strongly recommended, especially during holidays and weekends.



Au Bord du Lac: For the Terrace and the View

Located directly on the shores of Lake Gérardmer, Le Chalet au Bord du Lac offers an exceptional panoramic view over the water and the surrounding mountains, in a setting that is both natural, modern and welcoming. The restaurant serves seasonal French cuisine, entirely homemade and prepared with fresh local ingredients. Guests can enjoy revisited regional dishes as well as mountain specialties such as lake fish, grilled meats and gourmet recipes inspired by the Vosges terroir. The large lakeside terrace allows visitors to fully enjoy the scenery both in summer and winter, in a peaceful and relaxing atmosphere.

Address: 207 Route d’Épinal, 88400 Gérardmer. Chateau bord du lac .
Price: €25 – €45. Ideal for a lunch with a view or a romantic dinner by the water.
Good to know: The restaurant features a large panoramic terrace and a glass dining room overlooking the lake. Reservations are strongly recommended, especially during tourist season.



🍷 In Remiremont: A More Confidential Culinary Scene

Located about twenty minutes from our chalets, Remiremont is known for its historic center and medieval arcades. It is also home to several remarkable gourmet addresses.

Fabrice Durain: Remiremont’s Gastronomic Restaurant

Just a few minutes from Remiremont, in the peaceful village of Vecoux, Fabrice Durain’s restaurant offers a refined culinary experience combining French tradition with contemporary creativity. In an elegant and intimate atmosphere, the chef highlights high-quality ingredients through modern, precise and generous cuisine. The beautifully crafted dishes showcase Vosges flavors with original combinations, perfectly mastered cooking and delicate sauces. The open kitchen allows guests to observe the chef’s work and enjoy a true gastronomic immersion.

Address: 15 Rue du Centre, 88200 Vecoux. Fabrice Durain
Price: €50 – €80. Ideal for a refined gastronomic experience or a special occasion.
Good to know: Reservations are mandatory and can only be made by phone. The restaurant only opens for selected weekend services.


Le Chapitre: Bistronomy and Local Products

Located in the heart of Remiremont within a beautifully renovated historic building, Le Chapitre offers an elegant bistronomic experience centered around Vosges local products. The refined atmosphere blends historical architecture, contemporary decoration and warm hospitality. Traditional cuisine is revisited with creativity and modern flair using fresh, local and seasonal ingredients.

Address: 12 Rue des Capucins, 88200 Remiremont. Le Chapitre .
Price: €35 – €70. Ideal for an elegant bistronomic meal or a romantic evening.
Good to know: Reservations are recommended on weekends and during holidays.



Le Bistrot des Apothicaires: The Essential Downtown Address

Located in the center of Remiremont, Le Bistrot des Apothicaires immediately stands out with its original concept inspired by an old pharmacy. With vintage furniture, antique objects and an unusual décor, the restaurant revisits the spirit of historical apothecaries in a friendly and character-filled setting. The cuisine showcases Vosges local products through refined and creative reinterpretations of traditional recipes. Guests can enjoy generous dishes, flavorful meats, regional specialties and homemade desserts.

Address: 98 Rue Charles de Gaulle, 88200 Remiremont.
Price: €25 – €45. Ideal for a gourmet lunch, a friendly dinner or discovering modernized Vosges cuisine.
Good to know: Reservations are essential during weekends and tourist periods.



On the Ridges and in La Bresse: High-Altitude Dining

Chalet du Haut Chitelet: Panorama at 1,100 Meters

Perched over 1,100 meters above sea level in the heart of the Vosges mountains near the Col de la Schlucht and the Hohneck nature reserve, Chalet du Haut Chitelet offers a unique experience combining mountain gastronomy with breathtaking panoramic views. In a warm alpine chalet atmosphere with large windows overlooking the ridges, the restaurant serves generous and authentic cuisine inspired by mountain traditions.

Address: Route des Crêtes, Haut Chitelet area, Xonrupt-Longemer.
Price: €25 – €45. Ideal for a gourmet break after hiking or a panoramic lunch in the mountains.
Good to know: The restaurant offers spectacular views over the summits and valley. Reservations are recommended during holidays and weekends



L’Auberge de la Poulcière: The Forest Refuge

Hidden within a peaceful forest setting in Gérardmer, L’Auberge de la Poulcière is a favorite refuge for nature lovers seeking authenticity. Surrounded by fir trees and hiking trails, this rustic inn offers a warm atmosphere reminiscent of traditional mountain lodges. Homemade cuisine highlights Vosges specialties and generous comfort dishes including pies, local meats, slow-cooked meals and homemade desserts.

Address: Chemin de la Poulcière, 88400 Gérardmer.
Price: €20 – €35. Perfect for lunch after a forest walk or a cosy mountain dinner.
Good to know: The inn is highly appreciated for its natural setting and family-friendly atmosphere. Reservations are recommended on weekends and during tourist seasons.



🧇 Breakfasts and Brunches

For those who prefer enjoying dinner at the chalet while exploring the region during the day, here are a few excellent spots to start the morning outside the chalet:

And for days when you prefer staying comfortably at the chalet, consider our catering partners in Gérardmer (Traiteur Events, Popâ), who can organize everything directly at your accommodation.


🗺️ Summary Table: Which Restaurant for Which Occasion?

OccasionRecommended RestaurantLocation
Grand gastronomic dinnerLes Bas-RuptsGérardmer (3 km from the center)
Intimate fine diningFabrice DurainRemiremont
Bistronomic eveningÀ la Chaume de mon PèreGérardmer
Authentic Vosges mealFerme-Auberge de la MexelGérardmer
Lakeside diningAu Bord du LacGérardmer
Quality city bistroLe Bistrot des ApothicairesRemiremont
Panoramic mountain restaurantChalet du Haut ChiteletCol de la Schlucht
Forest refuge atmosphereAuberge de la PoulcièreGérardmer / forest area
Brunch or crêpesL’Atelier de GérardmerGérardmer



Practical Advice: Book in Advance

The Vosges attract many visitors during weekends and school holidays. The best restaurants especially Les Bas-Rupts, Fabrice Durain and Ferme-Auberge de la Mexel are often fully booked several days in advance. We recommend booking as soon as your chalet stay is confirmed.

For an even more memorable experience, private chefs such as Aiguier or Aymeric Teixeira remain one of the best options: enjoy a gourmet dinner or a live culinary show directly inside your chalet with a private spa.

Planning your stay in the Hautes-Vosges? Discover our available chalets and our complete guide to practical services around the chalets.